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Bacillus cabrialesii

◑ Environmental

Sequenced

Public genome assembly available

Bacillus cabrialesii is a recently described species (formally named in 2019) isolated from wheat in the Yaqui Valley of Mexico, with subsequent subspecies descriptions in 2023. Research on this organism focuses exclusively on plant science applications, including its characterization as a plant growth-promoting rhizobacterium (a soil organism studied for its relationship to plant root development) and as a biological control candidate against fungal pathogens including Fusarium and Botrytis. Additional work has explored saline stress tolerance and biofertilizer formulation. No human health, probiotic, or animal model data were identified; B. cabrialesii is not a recognized probiotic organism and its research context is entirely agricultural. These are research topics, not findings; the papers do not establish that this strain treats or prevents any condition.

Where it's been studied Tags come from a conservative keyword scan of each paper's title, abstract, and summary. A tag is research coverage, not measured effect. How we classify this →

Share of this strain's 3 body-system-tagged papers that concern each system. Research coverage, not measured effect.

Gut 1 paper · 33%

Immune 1 paper · 33%

Metabolic 1 paper · 33%

Research Study-type filters use AI-classified labels, audited but not guaranteed — check the paper itself before leaning on one. How we classify this →

25 papers reference this strain in the probiotic database.

Match confidence

Bacillus cabrialesii subsp. tritici De los Santos-Villalobos et al. 2023

Bacillus cabrialesii

Spore production optimization of a biofertilizer based on Bacillus cabrialesii HB7 for enhancing plant growth under saline stress

· International Microbiology

Bacillus cabrialesii subsp. cabrialesii Strain TE5: A Promising Biological Control Bacterium Against the Causal Agent of Spot Blotch in Wheat

Bioremediation and optimization of selenate reduction by a novel Bacillus cabrialesii strain (Se1) producing red selenium nanoparticles with potential antibacterial activity

· BMC Microbiology

Genomic Insight into a Potential Biological Control Agent for Fusarium-Related Diseases in Potatoes: Bacillus cabrialesii Subsp. cabrialesii Strain PE1

· Horticulturae

Novel Thermo-Halotolerant Bacteria Bacillus cabrialesii Native to Qatar Desert: Enhancing Seedlings’ Growth, Halotolerance, and Antifungal Defense in Tomato

· Journal of Plant Growth Regulation

Improving Beneficial Traits in Bacillus cabrialesii subsp. cabrialesii TE3T through UV-Induced Genomic Changes

Biological Control Mechanisms of Bacillus cabrialesii subsp. tritici TSO2T against Fusarium languescens, the Causal Agent of Wilt in Jalapeño Peppers

· Horticulturae

Bacillus cabrialesii subsp. cabrialesii subsp. nov. and Bacillus cabrialesii subsp. tritici subsp. nov., plant growth-promoting bacteria and biological control agents isolated from wheat (Triticum turgidum subsp. durum) in the Yaqui Valley, Mexico

· INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Supplementary data: Description of two new subspecies of Bacillus cabrialesii.

Bacillus cabrialesii BH5 Protects Tomato Plants Against Botrytis cinerea by Production of Specific Antifungal Compounds

· Frontiers in Microbiology

Bacillus cabrialesii sp. nov., an endophytic plant growth promoting bacterium isolated from wheat (Triticum turgidum subsp. durum) in the Yaqui Valley, Mexico

· INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Isolation, screening, and production of poly-γ-glutamic acid by Bacillus sp. KMUTT06 using glucose syrup from cassava starch and monosodium glutamate

· Journal of Applied Research on Science and Technology (JARST)

Vida de anaquel extendida de una comunidad bacteriana sintética promotora del crecimiento de plantas

· Revista Bio Ciencias

Inhibitory mechanisms of 3-methyl pentanoic acid combined with 2-methyl butyric acid and 3-hepten-2-one on Bacillus and their application in Lanzhou lily preservation

· Journal of Applied Microbiology

Benign Bacillus: decoding the genetic potential of native rhizosphere Bacillus spp. from rice, to induce plant growth and defense

· Technology in Agronomy

Genomic insights of a native bacterial consortium for wheat production sustainability

· Current Research in Microbial Sciences

Commensal microorganisms ameliorate the adverse effects of high wheat starch diet on the growth performance, glucose and lipid metabolisms in juvenile largemouth bass, Micropterus salmoides

· Aquaculture Reports

Bacillus cabrialesii: Five Years of Research on a Novel Species of Biological Control and Plant Growth-Promoting Bacteria

Browse all 25 papers →

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