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Lactobacillus plantarum NCIMB 8826

◐ Food-origin
Sequenced
Public genome assembly available

Lactobacillus plantarum NCIMB 8826 is a well-characterized research strain used extensively to study how lactobacilli colonize the gut and interact with the immune system. An early human pharmacokinetic study tracked its transit through the gastrointestinal tract, and animal model research has examined gut inflammation in response to bacterial challenge. In vitro studies demonstrate it produces aggregation-promoting proteins with affinity for intestinal mucus, a mechanism relevant to colonization. In vitro immunological research has examined immune cell responses in the context of allergy; controlled human efficacy trials for specific health outcomes are lacking in the indexed literature. These are research topics, not findings; the papers do not establish that this strain treats or prevents any condition.

Where it's been studied

Share of this strain's 17 body-system-tagged papers that concern each system. Research coverage, not measured effect.

Symptoms in the research

Share of this strain's 6 symptom-tagged papers that mention each symptom or condition. Research coverage, not evidence of benefit.

Research

53 papers reference this strain in the probiotic database.

Match confidence
2026 IN_VITRO
Characterization of Postbiotics From Lactobacillus spp. and Their Application as Natural Preservatives in White Cheese
· Journal of Food Process Engineering
2023 ANIMAL
Type 2–resistant starch and Lactiplantibacillus plantarum NCIMB 8826 result in additive and interactive effects in diet-induced obese mice
· Nutrition Research
2022 ANIMAL
Immobilization of Lactobacillus plantarum NCIMB 8826 ameliorates Citrobacter rodentium induced lesions and enhances the gut inflammatory response in C57BL/6 weanling mice
· Food Production Processing and Nutrition
2018 ANIMAL
Delivering Entrapped Lactobacillus Plantarum NCIMB 8826 with Cereal-Legume Infant-Weaning Food to Improve Children's Gastrointestinal Health
·
2017 ANIMAL
A Preliminary Study to Evaluate Issues Involved Under In Vivo Conditions of a Delivery System Containing Immobilized Lactobacillus Plantarum NCIMB 8826 on Rice Bran Fiber Extract
·
2016 REVIEW
Lactobacillus plantarum WCFS 1 and its host interaction: a dozen years after the genome
· Microbial Biotechnology
2013 IN_VITRO
An Extracellular Serine/Threonine-Rich Protein from Lactobacillus plantarum NCIMB 8826 Is a Novel Aggregation-Promoting Factor with Affinity to Mucin
· Applied and Environmental Microbiology
2011 IN_VITRO
Comparative effects of six probiotic strains on immune function in vitro
· British Journal Of Nutrition
2000 OBSERVATIONAL
Pharmacokinetics of Lactobacillus plantarum NCIMB 8826, Lactobacillus fermentum KLD, and Lactococcus lactis MG 1363 in the human gastrointestinal tract
· Alimentary Pharmacology & Therapeutics
2025 IN_VITRO
Extracellular vesicles as indicators of environmental stress response in Lactiplantibacillus plantarum: a multi-platform study
· bioRxiv (Cold Spring Harbor Laboratory)
2021 IN_VITRO
Viability of Lactobacillus plantarum NCIMB 8826 immobilized in a cereal-legume complementary food “weanimix” with simulated gastrointestinal conditions
· Food Bioscience
2020 IN_VITRO
Development of chitosan-coated agar-gelatin particles for probiotic delivery and targeted release in the gastrointestinal tract
· Applied Microbiology and Biotechnology
2019 IN_VITRO
Development of milk powder containing Lactobacillus plantarum NCIMB 8826 immobilized with prebiotic hi-maize starch and survival under simulated gastric and intestinal conditions
· Food Production Processing and Nutrition
2018 IN_VITRO
Viability of Lactobacillus plantarum NCIMB 8826 in fermented apple juice under simulated gastric and intestinal conditions
· LWT
2018 IN_VITRO
Study on the effect of citric acid adaptation toward the subsequent survival of Lactobacillus plantarum NCIMB 8826 in low pH fruit juices during refrigerated storage
· Food Research International
2018 ANIMAL
Novel microencapsulated probiotic blend for use in metabolic syndrome: design and in-vivo analysis
· Artificial Cells Nanomedicine and Biotechnology
2018 ANIMAL
Development of a novel probiotic and synbiotic formulation for the management of neurodegenerative and other diseases
·
2015 IN_VITRO
In vitro study on the cell adhesion ability of immobilized lactobacilli on natural supports
· Food Research International
2011 IN_VITRO
Fermentability of Brown Rice and Rice Bran for Growth of Human Lactobacillus plantarum NCIMB 8826
· DIGITAL.CSIC (Spanish National Research Council (CSIC))
2005 IN_VITRO
Direct regulatory immune activity of lactic acid bacteria on Der p 1–pulsed dendritic cells from allergic patients
· Journal of Allergy and Clinical Immunology
Browse all 53 papers →

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Citations

Selected papers that name this strain.

  1. [1]
    Characterization of Postbiotics From Lactobacillus spp. and Their Application as Natural Preservatives in White Cheese
    · Journal of Food Process Engineering · 2026
    Source →
  2. [2]
    Type 2–resistant starch and Lactiplantibacillus plantarum NCIMB 8826 result in additive and interactive effects in diet-induced obese mice
    · Nutrition Research · 2023
    PMID 37536013 →
  3. [3]
    Lactobacillus plantarum WCFS 1 and its host interaction: a dozen years after the genome
    · Microbial Biotechnology · 2016
    PMID 27231133 →
  4. [4]
    Comparative effects of six probiotic strains on immune function in vitro
    · British Journal Of Nutrition · 2011
    PMID 22054064 →